ProjectsKongsi Tea Bar
Bengaluru, QSR
For a brand built around bubbles, we designed Kongsi to reflect flow, fun, and fluidity in every detail.
Rounded forms, organic curves, and soft edges shape a space that feels light, lively, and full of joy.
The Sanook-inspired logo ties it all together, which is made to stand out.
A bold mix of blue and yellow, inspired by movement and play, gives Kongsi a look that’s young and ownable.
Circular. Playful. Unforgettable.
Frequently Asked Questions (FAQ's)
Who is the designer of Kongsi Tea Bar?
Sona Mantri, Founder & CEO of SprintCo, is the designer behind Kongsi Tea Bar. SprintCo served as the hospitality design firm, creating a modern tea café that blends contemporary aesthetics, efficient space planning, and an immersive tea-drinking experience.
Why is hospitality design important for premium tea cafés?
Hospitality design shapes the overall customer experience by combining ambience, comfort, efficient operations, and brand identity. For premium tea cafés, thoughtful design transforms a simple tea break into a memorable and immersive experience.
Why is workflow planning important in beverage-focused cafés?
Efficient workflow planning reduces unnecessary staff movement, speeds up beverage preparation, improves service consistency, and allows cafés to handle peak-hour demand more effectively.
What design elements define a modern tea bar?
A modern tea bar is defined by clean architectural lines, natural materials, warm lighting, premium finishes, efficient service counters, comfortable seating, and branding that creates a distinctive customer experience.
Why is furniture selection important in premium cafés?
Comfortable and durable furniture improves customer satisfaction while reinforcing the café’s overall design language.
