The Hood By Olive

Bengaluru

A space Olive Group is proud of. A neighbourhood that claimed it as its own.

The Hood wasn’t designed to be another bar in Bangalore.

As a specialized bar interior designer in Bangalore and restaurant designer in Bangalore, SprintCo created this project for the Olive Group with one question: What if we designed neighborhoods, not destinations? 

Behavioral Design Approach 

SprintCo’s methodology as a bar interior designer in Bangalore centers on behavioral design, understanding how people move, pause, and stay in spaces they love. 

Benefits for Restaurant and Bar Design in Bangalore: 

  • Factory-controlled quality standards 
  • Installation in days, not weeks 
  • Design specifications executed precisely 
  • Predictable costs and timelines 

This approach, proven across coffee shops, restaurants, and bars—shows you don’t choose between quality and efficiency. 

Designing F&B Spaces That Work and Last.

SprintCo is a Bar Interior Designer in Bangalore. We work with restaurant owners, bar concepts, and café brands to create spaces that are operationally sharp, visually considered, and built to become part of the neighbourhoods they sit in. 

Every project starts with the same question: what does this space need to do? From there, we design around flow, brand, and the long game, spaces that age well and feel more like themselves over time, not less.

Why SprintCo 

  • Experience across all F&B typologies 
  • Behavioral design focus 
  • Factory-finish capabilities 
  • Long-term thinking 
  • Complete project delivery